I'd much rather read than write so it's not much of a blog...

Saturday, April 21, 2012

Maple Syrup 2012

Our maple syrup supply this year isn't local but its carbon footprint is phenomenally smaller than that of any I can find closer to home.

Berkshire Sweet Gold not only uses reverse osmosis to reduce the time and energy required to shed the water in the sap but they use solar generated electricity to power their evaporators. The end result is not only environmentally sustainable but wicked good!